Thompson Rivers University

Faculty of Adventure, Culinary Arts and Tourism

Faculty of Adventure, Culinary Arts and Tourism

Kimberly Johnstone

Name: Ms. Kimberly Johnstone
Affiliation: Culinary Arts
Phone: 828-5356


Inst. Dip. British Columbia; is Trade Certified and is a graduate of the Southern Alberta Institute of Technology in Calgary. Member of the Okanagan Chef's Association and the CFCC.

Employment History

Kimberly brings over 18 years of industry experience and positions in first class kitchens of Canada and varied international experience having traveled throughout Asia and Australia to the Cook Training Program. Previous to joining the UCC Culinary Arts Instructional Team she instructed the Provincial Apprenticeship Program through OUC in Kelowna. Most recently, she was involved in a Provincial wide revision of the Culinary Arts Program Curriculum.